Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks

Type

Book

Authors

Hugh Acheson

ISBN 10

0770434649

ISBN 13

9780770434649

Tags

Canning & Preserving, Herbs, Spices & Condiments, Homebrewing, Distilling & Wine Making, South

Description

From Hugh Acheson's Southern kitchen, a swatchbook containing 50 tangy pickle, condiment, relish, and fermented recipes, to put up seasonal produce and fill the pantry.Simply fan out the pages for recipes including: Classic Bread 'n' Butter Pickles, Icebox Dill Pickles, Pickled Peaches, Classic Chow Chow, Green Tomoato Relish, Classic Cabbage Kimchi, and more! - from Amzon

Number of Copies