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Tag: Food Science [ All ]

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  Title Copies
Empty Pleasures: The Story of Artificial Sweeteners from Saccharin to Splenda 
Edition: New edition 
Year: 2012 
ISBN: 0807872741 
ISBN 13: 9780807872741 
Farm Fresh Tennessee: The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, ... and More (Southern Gateways Guides) 
Edition: New edition 
Year: 2013 
Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease 
Edition: Reprint 
Year: 2013 
ISBN: 0142180432 
ISBN 13: 9780142180433 
Fizz: How Soda Shook Up the World 
Year: 2013 
Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty 
Edition: F First Edition Used 
Year: 2013 
ISBN: 1603584536 
ISBN 13: 9781603584531 
Pandora's Lunchbox: How Processed Food Took Over the American Meal 
Edition: Reprint 
Year: 2013 
Taste of War: World War II and the Battle for Food 
Edition: Reprint 
Year: 2013 
ISBN: 0143123017 
ISBN 13: 9780143123019 
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table 
Edition: 1 
Year: 2012 
The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages 
Edition: 1 
Year: 2001 
ISBN: 0688154573 
ISBN 13: 9780688154578